Pale September

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Fresh apple and bourbon, what's not to love? dEEP, RICH AND COMPLEX, THIS COCKTAIL HAS A DISTINCT BALANCE OF FLAVORS AND OFF-DRY SWEETNESS. tHE GINGER OFFERS A SLIGHT WARMING QUALITY, WITH THE HEAVY FALL SPICES OF ANGOSTURA BITTERS ACTING AS A STURDY BASE FOR THE CLASSIC COMBINATION OF APPLE AND BOURBON. IT'S BASICALLY FLANNEL IN A GLASS.

INGREDIENTS

Apple Ginger Honey Soda
1½ oz. bourbon
¼ oz lemon juice
2 dashes angostura bitters

RECIPE

In a shaker, combine bourbon, lemon juice & bitters. Fill shaker with ice. 

Shake, and strain into a mason jar or other medium sized glass.

Top with Apple Ginger Honey soda and garnish with fresh apple.